Strawberry Reservoir Levels

USBR SWB Reservoir Water Levels and Forecast

Last Updated: November 9, 2025


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California is the largest producer of strawberries in the United States. The history of strawberry cultivation in California dates back to the early 1900s when Italian immigrants began growing the fruit. Today, California's strawberry industry generates $2.5 billion in annual revenue. The hydrology of California plays a crucial role in strawberry cultivation. The state relies on surface water from rivers and snowpack from the Sierra Nevada mountains. The Strawberry Creek watershed in Southern California provides surface water for strawberry fields. Meanwhile, snowpack from the Sierra Nevada mountains contributes to the state's overall water supply. Agriculture is the primary use of strawberries in California, with the fruit being used for both fresh consumption and processed goods. Additionally, strawberries are a popular recreational crop, with many farms offering "U-pick" opportunities for visitors.

Storage 24hr Change -0.17%
Percent of Normal 183%
Minimum 23.0 acre-ft
2024-05-21
Maximum 18,890.0 acre-ft
2024-06-14
Average 9,965 acre-ft
Nid_Height 143
Primary_Dam_Type Rockfill
Drainage_Area 26.9
Year_Completed 1916
Dam_Height 143
Surface_Area 299
Nid_Storage 19000
River_Or_Stream South Fork Stanislaus River
Dam_Length 720
Hazard_Potential High
       
Seasonal Comparison
Storage Levels
Pool Elevation Levels
Top Conserv Storage Levels
Inflow Levels

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