Fish Creek Paddle Report

Summary

The ideal streamflow range for this river is around 500-1500 cfs, which generally occurs in May and June. The river is rated as class III-IV, making it a suitable choice for intermediate to experienced paddlers.

The total segment mileage of Fish Creek is approximately 4.5 miles, starting from the Fish Creek Campground and ending at the confluence with the Provo River. Along this stretch, paddlers will encounter several exciting rapids, including Meat Grinder, Anaconda, and the Last Drop.

Meat Grinder is a particularly challenging rapid that requires precise maneuvering through a narrow channel with large boulders. Anaconda is another difficult rapid that features a steep drop and a tight turn. Finally, the Last Drop is a class IV rapid that requires careful navigation through a series of steep drops and turbulent water.

Specific regulations to the Fish Creek area include a prohibition on camping within one-quarter mile of the river, as well as a permit requirement for commercial use of the river. Additionally, all paddlers are required to wear a personal flotation device at all times while on the river.

Overall, Fish Creek is a thrilling whitewater river run that provides a challenging experience for intermediate and experienced paddlers. With its unique rapids and challenging obstacles, Fish Creek is a popular destination for both local and visiting paddlers.