Hamilton County State Lake, located in Syracuse, Kansas, is a state-owned reservoir regulated by the Kansas Department of Agriculture. Built in 1956 by Wilson and Company, this dam stands at a height of 53 feet and has a hydraulic height of 40 feet. With a storage capacity of 2240 acre-feet, the lake serves as a crucial water resource in Hamilton County, providing irrigation water for agricultural purposes while also offering recreational opportunities for locals and visitors alike.

Situated on Plum Creek, this buttress-type dam spans 1860 feet and features a spillway width of 300 feet. Despite being classified as low hazard potential, the dam's condition assessment remains unrated, highlighting the need for regular inspections and maintenance to ensure its structural integrity. With a maximum discharge capacity of 4000 cubic feet per second, the dam plays a vital role in flood control measures in the area, showcasing its importance in managing water resources and mitigating climate-related risks.

As an essential piece of infrastructure in Hamilton County, Hamilton County State Lake not only contributes to the region's water supply needs but also serves as a symbol of resilience and adaptation in the face of changing climate patterns. With its strategic location and operational efficiency, this state-owned reservoir stands as a testament to effective water resource management in the state of Kansas, embodying the intersection of environmental stewardship and community well-being.