Madison Foods Dam is a privately owned structure located in Madison, Nebraska, along the TR-UNION CREEK.
Wind
Humidity
Built in 1976 by USDA NRCS, this Earth-type dam stands at a height of 20 feet and stretches 728 feet in length, with a maximum storage capacity of 115 acre-feet. The dam serves multiple purposes including flood risk reduction and other water resource management functions, making it a vital infrastructure in the region.
Managed by the Nebraska Department of Natural Resources, Madison Foods Dam has a significant hazard potential and undergoes regular inspections to ensure its structural integrity. This dam plays a crucial role in safeguarding the surrounding area from potential flooding events and is designed to handle a maximum discharge of 463 cubic feet per second. With a drainage area of 0.6 square miles, the dam not only provides flood protection but also contributes to the overall water management and conservation efforts in the region.
Despite being privately owned, Madison Foods Dam is subject to state regulations and permitting requirements, demonstrating a commitment to ensuring its safe operation and maintenance. As a key piece of infrastructure in the area, this dam serves as a testament to the importance of water resource management and climate resilience in safeguarding communities against natural hazards. With its strategic location and design, Madison Foods Dam stands as a critical asset in the region's water management infrastructure.
Year Completed |
1976 |
Dam Length |
728 |
Dam Height |
20 |
River Or Stream |
TR-UNION CREEK |
Primary Dam Type |
Earth |
Surface Area |
5 |
Hydraulic Height |
20 |
Drainage Area |
0.6 |
Nid Storage |
115 |
Structural Height |
20 |
Hazard Potential |
Significant |
Foundations |
Soil |
Nid Height |
20 |
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