Keystone Foods Dam (North), also known as Keystone Foods Anaerobic Digester, is a privately owned structure located in Clinton, Kentucky.
Wind
Humidity
Completed in 1998, this earth dam stands at a height of 29 feet and stretches over 2,658 feet along Indian Creek. With a storage capacity of 68.2 acre-feet and a drainage area of 0.01 square miles, the dam serves a primarily 'Other' purpose.
Managed by the KY Division of Water, Keystone Foods Dam has a significant hazard potential but is currently assessed to be in satisfactory condition as of the last inspection in September 2017. The dam operates with uncontrolled spillways and is subject to regular inspections every three years to ensure its structural integrity and safety. It is situated within a moderate risk zone, highlighting the importance of ongoing risk management measures to mitigate potential threats to the surrounding environment and community.
As a key component of the water infrastructure in the region, Keystone Foods Dam plays a crucial role in regulating water flow and storage. Its construction and ongoing maintenance are essential for managing water resources effectively, especially in the face of changing climate conditions. Water resource and climate enthusiasts can appreciate the intricate design and function of this dam, which underscores the intersection of human engineering with environmental stewardship in safeguarding water security for the future.
Year Completed |
1998 |
Dam Length |
2658 |
Dam Height |
29 |
River Or Stream |
INDIAN CREEK |
Primary Dam Type |
Earth |
Drainage Area |
0.01 |
Nid Storage |
68.2 |
Hazard Potential |
Significant |
Nid Height |
29 |
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